Radiance – RBCO-N1 — Countertop Convection Ovens

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Standard Features:

  • Prestigious exterior design
    An exterior design that fits well in open-type kitchen elevating the ambience of the bakery.
  • Hot air and steam
    Motor and propeller generate even flow of air inside the oven to enable even colorization of product.
  • Door switch cutoff for fan – thermal heat reflecting double glass doors
  • Precise temperature control
    Sensitive to room temperature and actual temperature of oven.
  • Stacking option
    Additional (1) oven stacking available.
  • 5 menu saving functions
  • Bi- directional 13.2” fan
  • 60 minute timer
    Flashing timer that signals heating time has started and is running.
  • Stainless steel interior and exterior
  • Fully insulated, completely sealed
  • Space for 5 European- size trays (16”x24”)
  • Included bottom rack (for 1 tier only)

Lease Your Equipment with Us!

Learn about leasing options on equipment buys. With leasing, you can take advantage of low monthly payments and conserve cash for your business needs.

Inquire for Details: (813) 886-1121

Lease Your Equipment with Us!

Learn about leasing options on equipment buys. With leasing, you can take advantage of low monthly payments and conserve cash for your business needs.

Inquire for Details: (813) 886-1121

Additional discounts available

Decades of experience & support

Best prices guarranteed

All credit card accepted

restaurant equipment experience

Decades of Experience

We help our clients identify their food service equipment needs.

Superior product knowledge, service after the sale, customer support not heard of… these are the hallmarks of why we’ve done business for over 47 years.

Avoid costly mistakes and stress that can come in the food service equipment world and tap into our vast knowledge and expertise. We’ll help you make the right choices for your food service organization.